Lithuanian Cheese Heritage Walk
Explore traditional cheese-making in Old Town through visits to local producers and tastings of regional varieties. Learn how centuries of dairy craftsmanship shaped Lithuanian food culture, straight from the people who make it. Usually around 2–2.5 hours, with time to ask questions and discover which cheeses you'll want to bring home.
Learn more
Craft Pastry & Bakery Discovery
Walk through historic neighborhoods to experience traditional Lithuanian and Jewish pastry craftsmanship at artisan bakeries. You'll taste seasonal baked goods, chat with bakers about heritage recipes, and understand how food connects to the city's history. Typically 2 hours, with plenty of samples along the way.
Learn more
Old Town Culinary Foundations
A broader introduction to Vilnius Old Town's food landscape, combining cheese, pastry, and local beverage traditions in one walk. Perfect if you're new to the area and want a well-rounded taste of what makes the neighborhood special. Usually 3 hours with multiple stops and tastings.
Learn more